What’s for dinner?

I love this time of year!! The garden is producing almost everything you could possibly want to eat, and there are still lots and lots of blooms on the squash, cucumber, melon, pole beans and zucchini plants as well as the fruit trees! I’m so excited! Brought in quite a haul today. Plenty to have a nice dinner and drop a few peppers in the pickling brine!

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Too bad we don’t have any ripe tomatoes yet, but I did find some at the market. So tonight’s dinner will be roasted baby root veggies (carrots, turnips, potatoes, kohlrabi, and onions), steamed green beans with slivered almonds, fried green tomatoes, and a cold cucumber, tomato and onion salad. Oh, I’ll grill some pork chops too…for those pesky carnivores! LOL

What’s for dinner at your house?

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~ by Stacy on July 22, 2009.

One Response to “What’s for dinner?”

  1. Sounds good. We’re having smoked/roasted chicken, green beans (which were canned with garlic and rosemary) and spicy yellow rice.

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